Senior Chef de Partie

Consistency, speed, organisation, and inspiration: as well as having the skill and knowledge to command their section and produce the great-tasting dishes, our senior chefs de partie are role models in the kitchen.

As a company, we look for hard-working, friendly, and personable team members who maintain the highest standards of food safety and kitchen hygiene. Experience controlling a section in a fast-paced environment is essential, as is the ability to quickly learn new recipes and work to spec.

This role has an annual basic salary of £27,500 to £28,500 for a 40-hour-per-week contract (equivalent to a basic hourly rate of £13.22-£13.70).

All overtime is paid, and employees participate in our Team Incentive Scheme, with bonus payments of up to 10% (or more) of salary dependent on restaurant trade and individual performance. Please see full advert for details