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5 years residency required
La Piscine Limited
Closing date
08 December 2022
Full Time
My client has 4 x exciting opportunities for experienced Chefs for a new food concept-based West of the Island. We require 4 chefs for Morning and afternoon shifts, Afternoon, and evening shifts, to work on rotation.

Skills included (mandatory):

Diploma or Bachelor of Science Degree or similar
Food and Safety level 2 certification
Bakery or patisserie qualification or proven experience
5 years minimum experience as a head chef or sous chef
5 years residency
40 hours on rotation

What we offer

Uniform will be provided
Training opportunities
Opportunity to work in a newly refurbished kitchen and environment
Opportunity to work for a fun, diverse and exciting company

Salary 30K per annum, including holiday, bank holiday pay.

Duties include:

Preparing and cooking to recipe cards
Regular and deep cleaning
Serving customers
Adhering to all food
Core skills required
  • Ability to speak and understand English
  • CV Required
  • References
How to apply
  • Email
Contact name
Elaine Feltham
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