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2nd Bangladeshi chef, Sous Chef

Residency
5 years residency NOT required
Employer
Noya Shapla Indian Restaurant
Closing date
29 March 2023
Reference
47422
Contract
Permanent
Hours
Full Time
Salary
Negotiable
Ability to work as part of a close knit and professional team. Meeting high standards for customer care and satisfaction.
Full knowledge of Indian and Bangladeshi cuisine and producing dishes to a high quality.
Must have a minimum of 3 years relevant experience.
Ability to work in a fast paced environment while undertaking multiple tasks.
Having knowledge of food safety and hygiene, including allergens.
Core skills required
  • Ability to speak and understand English
  • CV Required
  • References
How to apply
  • Email
Contact name
Joe Miah
Email
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