Food and Beverage Supervisor

We are currently recruiting for a Food & Beverage Supervisor at Grand Jersey Hotel & Spa, part of Hand Picked Hotels. The role of a Food and Beverage Supervisor involves preparing food and beverage service areas to Hand Picked Hotels standards ensuring high standards of presentation are always maintained. You will be expected to be able to hold a good level of knowledge regarding food menu items and availability, including main ingredients, allergens and preparation style. Be able to offer accurate and enticing product descriptions with recommendations based on guest preferences. Working towards the achievement of departmental goals, contributing ideas and being open to trying new ways of working. To be considered for this role you will have current base knowledge and experience of food and beverage within a quality driven hotel. £14.82 p/h 40 hours per week.