Head Chef – New Restaurant Opening

We’re getting ready to launch a brand-new restaurant in Jersey, and we’re looking for a talented Head Chef to lead the kitchen from day one.

This is an exciting opportunity to be part of something from the very beginning. Backed by one of Jersey’s most respected hospitality groups, this new concept will blend great food with a fun, relaxed atmosphere and a fast-paced, guest-focused style of service. The name and full concept are still under wraps for now, but we can promise it’ll be something fresh, lively, and full of potential.

What’s the concept?
Without giving too much away:
Pizza will be at the heart of the menu.
The style is casual and vibrant, combining dine-in and delivery.
Quality, speed and simplicity will be key.
It’s designed to stand out from the usual chains by combining flavour, energy and proper hospitality.