Executive Chef
- Residency
- 5 years residency NOT required
- Employer
- The Royal Yacht Hotel
- Closing date
- 16 August 2026
- Reference
- 70991
- Contract
- Permanent
- Hours
- Full Time
- Salary
- Negotiable
An exciting opportunity has arisen for an exceptional Executive Head Chef to join The Royal Yacht and lead our talented culinary team.
We are looking for a passionate, creative, and driven hospitality professional who thrives in a fast-paced environment and is committed to delivering outstanding food and exceptional guest experiences. This is a senior leadership role offering the opportunity to shape and develop our culinary offering while inspiring a high-performing kitchen brigade.
As Executive Head Chef, you will be responsible for overseeing all culinary operations across the business, including menu development, food preparation standards, team leadership, budgeting, stock control, supplier management, food safety compliance, and financial performance. You will play a pivotal role in maintaining The Royal Yacht's reputation.
ACCOMMODATION AVAILABLE
- Core skills required
- Ability to speak and understand English
- CV Required
- References
- How to apply
- Contact name
- Thomas Burford Hotel Director
- Email
- thomas.burford@theroyalyacht.com
- Address
- The Weighbridge
St. Helier
JE2 3NF