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Commis Chef

Residency
5 years residency NOT required
Employer
Morvan Hotels
Closing date
24 May 2019
Reference
15192
Contract
Seasonal
Hours
Full Time
Salary
Negotiable
Morvan Hotels are looking for a Commis Chef to join our friendly and professional team.

Ideally the candidate will have a good overall knowledge of the Kitchen function and be able to work as part of a busy team.

Previous experience in a similar role within a 3* or 4* establishment is preferred and all candidates must have a good level of English and a Level 2 qualification in Food Hygiene.
Core skills required
  • Ability to speak and understand English
  • CV Required
  • References
How to apply
  • In writing
  • Email
Contact name
Corinne Parrin-Marsh
Email
Address
Rouge Bouillon House
57 Rouge Bouillon
St. Helier
JE2 3ZB
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