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Seasonal Commis Chef

5 years residency NOT required
L'Horizon Hotel and Spa
Closing date
06 March 2019
Full Time
We are recruiting for a Commis Chef to join the Kitchen team for 2019 season at L’Horizon Beach Hotel & Spa. You will support our team in assisting with the preparation of fresh and inspiring dishes for our guests each day. This is a full-time position to work 42.5 hours over 5 days per week.

The ideal candidate will have a passion to develop and improve their own skills in order to progress in the industry, and we will support and develop you to achieve your aims. Be enthusiastic, dedicated and willing to lead from the front, show flair and imagination.

Skills and qualification requirements of a Commis Chef:
Have experience working in a busy restaurant environment is essential.
Applicants must be flexible as shift patterns will vary and will include evenings and weekends
Core skills required
  • Ability to speak and understand English
  • CV Required
How to apply
  • Email
Contact name
Andrew Soddy
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