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Sous Chef

5 years residency NOT required
The Rozel
Closing date
31 August 2019
Full Time
Jersey’s only Michelin recommended Gastro Pub in Rozel Bay is looking for an ambitious Sous Chef. Starting date early September.
Menu is based on traditional home cooked pub fayre to a high specification. Must have good English skills and kitchen experience to a high standard.
CV and references are required. This position may suit a good Chef de Partie looking to move up.
Accommodation possible for the right candidate.
5 years residency not required.
Meals on duty, weekly tips and competitive salary are offered for the right candidate. If you are friendly, hardworking, focused and professional please contact the manager at:
Core skills required
  • Ability to speak and understand English
  • CV Required
  • References
How to apply
  • Email
  • In person
Contact name
Mikus Plaudis
Phone no.
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