Trainee Pastry & Hot Food Chef
- Residency
- 5 years residency required
- Employer
- Flour
- Closing date
- 22 August 2025
- Reference
- 65256
- Contract
- Permanent
- Hours
- Full Time
- Salary
- £13.50 p/h
A modern local bakery looking for a passionate beginner level chef to join our little kitchen team. Sociable hours (7.15-3.15) and Sundays off. 4-5 days per week. Learn from experienced pastry chefs who are experts in baking and decorating cakes. As well as learning to prepare brunch to order and sandwiches. A great place to start your catering career.
Chef training or relevant experience is ideal but not essential.
We are looking for a team player who is committed to learning and supporting their team members.
- Core skills required
- Ability to speak and understand English
- CV Required
- References
- How to apply
- Contact name
- kirstie taylor
- Email
- kirstie@flourpatisserie.co.uk