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Food Safety (Eat Safe Rating) (Jersey) Order 2017

A formal published “Ministerial Decision” is required as a record of the decision of a Minister (or an Assistant Minister where they have delegated authority) as they exercise their responsibilities and powers.

Ministers are elected by the States Assembly and have legal responsibilities and powers as “corporation sole” under the States of Jersey Law 2005 by virtue of their office and in their areas of responsibility, including entering into agreements, and under any legislation conferring on them powers.

An accurate record of “Ministerial Decisions” is vital to effective governance, including:

  • demonstrating that good governance, and clear lines of accountability and authority, are in place around decisions-making – including the reasons and basis on which a decision is made, and the action required to implement a decision

  • providing a record of decisions and actions that will be available for examination by States Members, and Panels and Committees of the States Assembly; the public, organisations, and the media; and as a historical record and point of reference for the conduct of public affairs

Ministers are individually accountable to the States Assembly, including for the actions of the departments and agencies which discharge their responsibilities.

The Freedom of Information Law (Jersey) Law 2011 is used as a guide when determining what information is be published. While there is a presumption toward publication to support of transparency and accountability, detailed information may not be published if, for example, it would constitute a breach of data protection, or disclosure would prejudice commercial interest.

A decision made 23 October 2017:

Decision Reference:  MD-PE-2017-0098

Decision Summary Title :

Food Safety (Eat Safe Rating) (Jersey) Order 2017

Date of Decision Summary:

23 October 2017

Decision Summary Author:

 

Director of Environmental Health

Decision Summary:

Public or Exempt?

(State clauses from Code of Practice booklet

Public

Type of Report:

Oral or Written?

Written

Person Giving

Oral Report:

 

Written Report

Title :

Food Safety (Eat Safe Rating) (Jersey) Order 2017

Date of Written Report:

23 October 2017

Written Report Author:

States Veterinary Assistant

Written Report :

Public or Exempt?

(State clauses from Code of Practice booklet)

Public

Subject:

Food Safety (Eat Safe Rating) (Jersey) Order 2017

Decision(s):

The Minister made the Food Safety (Eat Safe Rating) (Jersey) Order 2017

Reason(s) for Decision:

An Order has been prepared in accordance with Ministerial Decision MD-HSS-2017-0060 and requires the Minister’s signature to become effective.

Resource Implications: None

Action required:

Notify the Greffier of the States and the Law Draftsman that the Order has been made; forward the signed and sealed Orders to the Publications Editor, States Greffe; and request the Greffier of the States to notify the making of the Order to the States.

Signature:

Deputy S Luce

 

Position:

Minister for the Environment

Date Signed:

23 October 2017

Initials

Date of Decision (If different from Date Signed):

 

 

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