Update 22 August 2023
Following the completion of all surveillance activities within the 10km Surveillance Zone and finding no evidence of further cases of Avian Influenza in kept and wild birds, the Surveillance Zone was lifted on Tuesday 22 August 2023 at 00:01.
There is no longer an obligation to comply with the requirements of the Surveillance Zone, for example a licence is no longer required to move birds and mammals in and out of a premises with poultry.
Ending of Surveillance Zone (for H5N1 Highly Pathogenic Avian Influenza) declaration
Poultry keepers should continue to minimize contact between poultry and wild birds.
Poultry keepers should continue to implement good biosecurity measures and to remain vigilant, reporting any signs of avian flu to the Animal Health and Welfare department on + 44 (0)1534 441600 or by email
General public should continue to
report dead wild birds.
Update 14 August 2023
Following surveillance activity the Protection Zone has been lifted but the Surveillance Zone remains in place covering the whole Island.
Withdrawal of Declaration of Avian Influenza Protection Zones 14 August 2023
Update 19 July 2023
Following a confirmed case of bird flu (avian influenza) in the North East of Jersey the following disease control zone is in place around the premises:
- 3 kilometres Protection Zone
- Surveillance Zone across the Island
All poultry on the premises will be humanely destroyed.
Details of the measures in place are in the declaration, including a map.
Declaration of a protection zone and a surveillance zone 19 July 2023
Letter to poultry keepers in the Protection Zone 21 July 2023
Letter to poultry keepers in the Surveillance Zone 21 July 2023
Cases in Jersey
There are currently no Avian Influenza cases confirmed in Jersey.
In Jersey, most recent outbreaks include:
- 19 July 2023: Domestic poultry deaths reported in the North East of the Island. The prevention zone was lifted 14 August and the Surveillance zone lifted on 22 August 2023
- 30 August 2022: Domestic poultry deaths reported in St Lawrence. The Control Zone and the Prevention Zone were lifted on 13 October 2022
- 13 August 2022: Domestic poultry deaths reported in St Peter. The Control Zone and the Prevention zone were lifted on 13 October 2022
- 22 February 2022: Captive red-breasted goose death reported in Trinity. The Control Zone was lifted on 21 April 2022 and the Prevention zone was lifted on 9 May 2022
How to spot avian influenza and how it spreads
Signs of avian influenza can vary between bird species. Some species may only show minimal clinical signs, for example, ducks and geese.
The main clinical signs in birds can include:
- sudden and rapid increase in the number of birds found dead
- several birds affected in the same shed or air space
- swollen head
- closed and excessively watery eyes
- lethargy and depression
- recumbency and unresponsiveness
- lack of coordination and loss of balance
- head and body tremoring
- drooping of the wings or dragging of legs
- twisting of the head and neck
- swelling and blue discolouration of comb and wattles
- haemorrhages on shanks of the legs and under the skin of the neck
- loss of appetite or marked decrease in feed consumption
- sudden increase or decrease in water consumption
- respiratory distress such as gaping, mouth breathing, nasal snicking, coughing sound, sneezing, gurgling or rattling
- fever or noticeable increase in body temperature
- discoloured or loose watery droppings
- cessation or marked reduction in egg production
How the disease spreads
The virus is found in faeces, saliva or mucus discharges. It spreads when infected wild birds mix with domestic poultry. Poultry become infected when they eat or inhale the virus. The virus then spreads quickly throughout the flock, and other wild birds in close contact with the poultry can then pick up and spread the virus elsewhere.
The virus can also be spread via objects such as clothing and boots, farming equipment and vehicles.
Report your sick poultry or captive birds
Avian flu is a notifiable disease. If you’re a bird keeper and you suspect disease immediately call +44 (0) 1534 441600 or email
firstname.lastname@example.org. This includes pet birds, a commercial farm or just a few birds in a backyard flock.
We have a separate form to
report dead wild birds.
An effective farm biosecurity policy is the first defence to prevent infection. You should apply these measures at all times and not just during an outbreak to help:
- contain the potential spread of disease
- prevent lengthy and ongoing housing requirements
- keep out other poultry diseases, such as Newcastle Disease
- reduce the risk of zoonotic diseases, such as Salmonella
- limits the spread of diseases
- protect your neighbours, public health, and the countryside
- improve overall flock health
- cuts costs of disease treatment and reduces bird losses
You should also be considerate of your neighbour's domestic birds as we have a few large-scale poultry farmers on Island and rare bird breeders.
Biosecurity measures include that you:
- store any food items and bedding away from wild bird access
- feed and water birds indoors or undercover. The virus will spread if wild birds have access to these
- make your entire premises unattractive to wild birds by hanging strips of tin foil, shiny party streamers, or Cd’s (old compact discs)
- place foot dips at poultry and other captive bird housing entrances and exits. Regularly refill and correctly dilute these with disinfectants approved for use in England, Scotland and Wales on DEFRA to kill the virus. You can source these disinfectants from local suppliers
- place a separate pair of boots at the entrance of the enclosure for use only inside their housing. For further advice watch how to not walk avian influenza into your poultry coop on YouTube
- place a boot brush into the foot dip to clean the soles and crevices of mucky boots first so that the disinfectant will be effective in killing the virus from the surface of boots. Soiled foot dips must be regularly replenished
- unauthorised visitors to the flock should be kept to a minimum with staff, vehicle and equipment movements between housing also minimised
- if vehicles must have access, make sure they are clean, and if equipment is shared, make sure it is cleansed and disinfected before and after use
- dedicated protective clothing and washable boots should be provided for those in contact with the birds or their housing and visitors should wash their hands with an effective preparation prior to visiting the birds
- buy feed from a mill or supplier that operates in accordance with Defra and Agricultural Industries Confederation Codes of Practice. Supply clean, fresh drinking water
- when no restrictions are in place, be careful when buying new stock. Use reputable sources and isolate new birds you have taken think this should be “onto” your premises
- remove any spilled feed, litter and standing water to avoid attracting wild birds and vermin, and an effective vermin control program should be in place. Poultry houses also should be in a good state of repair to exclude the entry of wild birds and vermin
- maintain a cleaning and disinfecting routine for your bird housing, cages, feed store and pathways leading to and from bird areas
- check regularly for any roof leaks which can introduce infection from wild birds - this is the highest risk for housed poultry. The sides of the enclosure must be made of mesh, netting or a solid material so that wild birds cannot enter
- when housing is required, completely cover your birds' enclosures and runs must with a solid or impermeable roof so that wild bird faeces cannot enter
- when housing is required, provide and maintain perches, nesting boxes, dust baths, jungle gyms (for example, ladders, bridges, swings), and food enrichment (for example, hanging vegetables, treat balls, puzzle feeders)
Many other diseases can spread by direct bird to bird contact, through secretions and faeces, and indirectly through contaminated food or equipment. Seek advice from your vet if you’re not sure about what to do.
In case of an outbreak, you must follow the
rules of the Control Zones and Prevention Zone.
Biosecurity advice on GOV.UK
Advice on housing your birds to help prevent avian influenza on YouTube
Poultry keeper biosecurity checklist
Department surveillance for wild birds
Through our surveillance programme we monitor and test unusual death in wild birds for avian influenza. This helps us evaluate risk of avian influenza infection in the wild bird population and give us early warnings of disease.
The surveillance programme cannot be used as an indication of the level of infection, presence or death in wild birds.
If we receive confirmation that a species is infected at a specific location, we do not carry further testing for several weeks of that species at the same location. This is because the risk level is unlikely to change for birds in this area.
Find data on the surveillance in the following reports.
Avian influenza in wild birds 2022
Avian influenza in wild birds 2023
Wild birds can carry a range of diseases and injuries. If you find dead wild birds on your property follow the
advice for the public.
Report dead wild birds
Report dead wild birds you see using the following form. The dead birds’ bodies need to be fresh to allow us to test for disease.
We're still interested in monitoring the following species and numbers. Only report:
- 1 or more dead owl or bird of prey
- 3 or more dead wildfowl (swans, geese, ducks), seabirds, and gulls within close proximity of each other
- 5 or more dead birds of any species within close proximity of each other
Report a dead wild bird
Your information will be used and stored in line with our
Advice for the public
You should not move or touch a bird’s carcase before you
report a dead wild bird.
When dead wild birds are found on public land, we’ll contact the relevant team to collect them. If the birds are on your private property and are not needed for our surveillance, you’ll need to dispose of the birds.
How to safely dispose of dead birds
If you find dead birds on your property and they are not needed for surveillance, you’ll need to dispose of the birds yourself:
- use protective gloves when you need to pick-up or handle dead or sick birds on your property. If you do not have protective gloves, use a leak-proof plastic bag as a makeshift glove
- you should place the first bag and any gloves you use, in a second leak-proof plastic bag so it’s double bagged. Then you should tie the bag and dispose of it in your normal household waste in a lidded bin outside
- you can bury dead birds on your property but not in a plastic bag. The hole must be at least 60 centimetres deep to stop animals from accessing it and scavenging the carcass. It must also be away from any watercourses so it cannot contaminate water supplies
You need a specific licence to import poultry or hatching eggs into Jersey. Find out more including the requirements on
importing poultry and hatching eggs.
Register as a poultry keeper
You should be registered as a poultry keeper even if you only have a few birds. This means we can contact you in the event of an outbreak and help you keep your birds safe.
Find more information on
poultry keeper's registration.